Planning a corporate holiday celebration in Chicago comes with high expectations, polished service, impressive cuisine, and an experience that reflects the caliber of your team and clients. While traditional catering can meet the basic needs of an event, more companies are discovering the impact of bringing in a private chef who can curate a menu, elevate presentation, and deliver a level of hospitality that aligns with executive-level gatherings.

For Chicago’s corporate events, Chef David de Quay offers a uniquely elevated approach to holiday catering. As the former Owner and Executive Chef of de Quay, a celebrated Chicago restaurant known for its refined Dutch and Indonesian influences, Chef David now brings his world-class culinary artistry directly into homes, offices, boardrooms, and private event spaces across the city.

New Year’s Eve in Chicago should feel exciting, elegant, and effortless. Yet for most hosts, it quickly becomes a long list of stresses: planning the menu, prepping ingredients, managing timing, serving guests, and cleaning the entire kitchen after midnight.

The holiday season in Chicago brings an unmistakable sense of magic, snow-dusted streets, candlelit gatherings, and the pleasure of welcoming loved ones into your home. But behind every beautifully hosted holiday dinner lies something most people don’t talk about: the stress.

Crafting a menu, sourcing ingredients, timing every course, plating with precision, and then cleaning for hours after guests leave, it’s enough to pull any host away from the joy of the evening.

This year, elevate your celebration by bringing in a high-end personal private chef in Chicago. With Chef David de Quay & Team, you’re not simply booking a meal, you’re curating a refined, immersive dining experience that allows you to relax, host with ease, and savor every moment.

Below is your guide to hosting a truly luxurious, stress-free holiday dinner party in your Chicago home or event space.

The holiday season is a time for connection, warmth, and unforgettable meals shared with the people who matter most. This year, Chef David de Quay invites Chicago guests to celebrate the season through a culinary experience that blends Dutch heritage, Indonesian influences, and modern European technique, creating a holiday dinner unlike anything else in the city.

For two evenings only, guests will gather around a communal table in Andersonville for a multi-course menu that showcases winter comfort, bold global flavors, and thoughtful wine pairings curated to enhance every bite.

New Year’s Eve deserves more than a rushed dinner reservation or hours spent in the kitchen. It is a night meant for connection, celebration, and savoring the final moments of the year with the people who matter most. Chef David de Quay brings a refined, chef curated holiday dining experience directly to your home, allowing you to ring in the new year with ease and sophistication.

The holiday season in Chicago is a time for sparkling lights, good company, and unforgettable meals. But for many hosts, the joy of entertaining is often overshadowed by endless planning, grocery shopping, and cleanup. If you want to truly enjoy your evening this year, hiring a private chef can transform your home into a high end fine-dining experience, without any of the work.

The holidays are a time for connection, storytelling, and sharing food that brings people together. Working with Chef David de Quay & Team means each menu is more than a meal; it is an experience designed to savor, enjoy, and spark conversation.

From the warmth of a Family-Style Turkey Feast to the globally inspired flavors of our Sinterklaas Dinner and the elegance of the Winter Solstice Gathering, every detail reflects Chef David’s signature blend of global sophistication and approachable hospitality.

The holidays are a time for gathering, indulgence, and celebration, but they’re also a season that can easily become overwhelming. Between hosting, cooking, and cleanup, many Chicago hosts are choosing to elevate their celebrations with the help of a private chef. If you’ve ever wondered about the cost to hire a private chef in Chicago for a holiday dinner or how it compares to traditional catering, here’s a transparent breakdown of what you can expect.

This holiday season, gather your loved ones around a table filled with comfort, elegance, and flavor. Our Family Style Turkey Feast brings a refined twist to a timeless tradition, created to let you savor every moment without lifting a finger in the kitchen.

There’s nothing more memorable than gathering with friends and family around a beautifully prepared meal during the holidays. This year, elevate your turkey feast celebration with a Personal Private Chef in Chicago who brings the flavors of the season right to your dining table.

This holiday season in Chicago, bring the magic of fine dining into the comfort of your home or private event space with our Holiday Catering Services. With decades of culinary expertise, our personal private chef services in Chicago transform ordinary gatherings into extraordinary celebrations. From intimate family dinners to lavish holiday parties, every detail is designed to reflect the joy, warmth, and elegance of the season.

Some dinners are more than just a meal, they are a journey through meaningful traditions. The Rijsttafel is one of those unforgettable experiences. It’s a celebration of heritage, artistry, and bold global flavor, and I’m honored to bring this rare culinary tradition to Chicago’s private dining food scene.

When you're planning a celebration that truly matters, every detail should feel meaningful. Whether it's a birthday, engagement, anniversary, milestone achievement, or well-deserved promotion, special occasions call for a dining experience that rises above the ordinary. That’s where a private chef comes in, not just to serve food, but to create a moment your guests will remember long after the final course.

A private dining experience should be more than just a meal. It should be a journey. With Chef David DeQuay’s curated tasting menus, you’ll be guided on a global culinary exploration right from the comfort of your home or private venue. Whether you're hosting a dinner party or planning an unforgettable night for two, Chef David crafts each course with precision, artistry, and an international perspective that sets the tone for a remarkable experience.

Hosting at home doesn’t mean compromising on luxury. In fact, when it comes to unforgettable dining experiences, your home might just be the most exclusive venue of all. With Chef David DeQuay, you’re not just booking a meal. You’re curating a five-star culinary experience that blends fine dining with comfort, hospitality, and impeccable detail.

Chef David de Quay has redefined romantic dining in Chicago, offering couples the rare opportunity to enjoy fine cuisine in the comfort and privacy of their own home or venue. With a background in globally inspired cuisine, thoughtful service, and a dedication to culinary artistry, Chef David crafts experiences that go far beyond dinner.

In today’s business world, building strong relationships goes far beyond the boardroom. Hosting an elevated executive dinner is not just about good food. It is about creating a memorable experience that reflects your brand, builds rapport, and shows your clients or colleagues just how much you value their time and partnership. When every detail matters, partnering with a private chef ensures your evening is flawless from start to finish.

There is something truly unforgettable about a meal designed just for two in Chicago. Whether you're celebrating an anniversary, planning a surprise proposal, or simply taking time to savor an extraordinary evening together, an intimate dining experience in the comfort of your own home offers a kind of magic that restaurants simply can’t replicate.

Hosting a small gathering shouldn’t mean sacrificing elegance, ease, or exceptional food. In fact, intimate events offer the perfect opportunity to create a truly unforgettable experience—where every detail feels thoughtful and personalized. Whether you're celebrating a birthday, anniversary, milestone, or simply the joy of bringing friends and family together, hiring a private chef can transform your gathering into something extraordinary.

In today’s fast-paced Chicago business world, first impressions and client relationships are everything. Whether you're hosting an executive luncheon, a board dinner, or a corporate celebration, elevating the experience beyond standard catering is key. That's where Chef David DeQuay comes in, bringing a level of refinement, hospitality, and world-class cuisine that transforms any corporate gathering into a memorable culinary experience.